Mini tacos are the unsung heroes of casual get-togethers. There’s something about their small, manageable size that sparks a kind of playful sharing, like a little feast in every hand. They invite spontaneous assembly—no fuss, just grab-and-go bites that turn any gathering into a lively, messy affair. I love how […]
The voice behind Overreacting To Salt. Yes, the name usually gets a laugh. And no, I am not actually afraid of salt. In fact, understanding salt and flavor balance is what inspired this entire blog.
Overreacting To Salt is my space to talk honestly about cooking mistakes, kitchen wins, and the small details that make a big difference in flavor. I created it for home cooks who want to understand food better without feeling intimidated.





