There’s something about chicken lollipops that instantly takes me back to childhood. Those messy fingers, the crunch of crispy skin, and the burst of savory juice with every bite. It’s a snack that feels like a small celebration, even on the quietest nights. Transforming simple drumettes into these handheld treats […]
The voice behind Overreacting To Salt. Yes, the name usually gets a laugh. And no, I am not actually afraid of salt. In fact, understanding salt and flavor balance is what inspired this entire blog.
Overreacting To Salt is my space to talk honestly about cooking mistakes, kitchen wins, and the small details that make a big difference in flavor. I created it for home cooks who want to understand food better without feeling intimidated.





